CLEANPACK TECHNOLOGIES - ULTRACLEAN

Ultraclean line for thermoforming, ultraclean filling and thermo-sealing that includes a surface decontamination system to be applied to the solid food during packaging. This technology allows the freshness of the product and its shelf life to be extended, thus reducing the loss of food during distribution.

LATEST TECHNOLOGY

It increases the shelf life of packaged foods.

With the Cleanpack line, aseptic trays can be manufactured to package solid foods, extending their shelf life and significantly improving their quality.

Achieves a significant microbial load reduction, up to 7 Log10 CFU / 2 cm2

Media: 24Kw – High: 40Kw

Packaging: from 400 to 5000 cm 3 – Speed: 40 to 50 units per minute

HEPA filters air exchange of 500 times per hour.

BENEFITS OF CLEANPACK

Adaptation.

It can be coupled to an existing thermosealing line. The trays can be made with a rigid, semi-rigid and flexible film, guaranteeing the asepsis in the trays formed, with heat and UV radiation.

Class ISO 5.

Enclosure that includes a closed circuit of sterile air with an overpressure of 10 Pa. Including a HEPA filter purifier maintaining less than 100 particles per cubic foot of air inside the transit area of the container and the product.

Innovation.

In CLEANPACK, disinfection is not carried out by using solutions with chemical agents, nor does it use sterile water, so this eco-innovative method could even be compatible with the packaging of organic products.

Productivity.

60% less investment in infrastructure and 70% less energy consumption, and can extend the shelf life of foods by up to 150%.
(Example: from 20 to 30-35 days)

VISIT OUR

Fairs and Exhibitions.

Our Cleanpack technology is present worldwide with presentations at major fairs worldwide.
You can see our technology up close at the following fairs:

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